$65.97 (est.) · $21.99/lb · avg. 3.00 lb
Locavana Market
A broad flat muscle from the abdomen, flank is lean with a very visible grain running its length. Marinate, sear hot to medium-rare, rest ten minutes, then slice thin across that grain on an angle. Excellent for steak salads, tacos, and anything sliced and shared.
Flank Steak, Akaushi Wagyu